Birds of Chignik Lake

Birds of Chignik Lake

Table of Contents

As articles are published, readers will be able to click the below titles to go directly to them.

I. Introduction: The Chigniks – Avian Diversity and Change in a Remote, Unique Environment

II. List of Birds by Common Name (with scientific name), American Ornithologists’ Union Order

Section 1: Loons of Chignik

Sidebar: The Loons of The Lake

Section 2: Grebes, Petrel, Cormorants, Heron

Section 3: Swans, Geese and Ducks

Sidebar: Ice Changes Everything – Wintertime on the Frozen Chignik

Sidebar: Nature Watching & Nest Finding: an Exercise in Mindfulness

Section 4: Hawks, Eagles and Falcons

Section 6: Upland Game Birds

Section 7: Shorebirds, Gulls, Terns and Alcids

Section 8: Owls

  • Great Horned Owl Bubo virginianus
  • Northern Saw-whet Owl Aegolius acadicus

Section 9: Kingfisher, Woodpecker, Shrike

  • Belted Kingfisher Ceryle alcyon
  • Downy Woodpecker Picoides pubescens
  • Hairy Woodpecker Picoides villosus
  • Northern Shrike Lanius excubitor

Section 10: Corvids

  • Black-billed Magpie Pica hudsonia
  • Common Raven Corvus Corax

Section 11: Swallows

  • Tree Swallow Tachycineta bicolor
  • Violet-green Swallow Tachycineta thalassina
  • Bank Swallow Riparia riparia

Section 12: Birds of White Spruce Grove

  • Black-capped Chickadee Poecile atricapilla
  • Red-breasted Nuthatch Sitta canadensis
  • Pacific Wren Troglodytes pacificus
  • American Dipper Cinclus mexicanus
  • Golden-crowned Kinglet Regulus satrapa
  • Ruby-crowned Kinglet Regulus calendula
  • American Robin Turdus migratorius
  • Gray-cheeked Thrush Catharus minimus
  • Hermit Thrush Catharus guttatus
  • ?American Pipit Anthus rubescens
  • Orange-crowned Warbler Vermivora celata
  • Yellow Warbler Dendroica petechia
  • Wilson’s Warbler Wilsonia pusilla
  • American Tree Sparrow Spizella arborea
  • Savannah Sparrow Passerculus sandwichensis
  • Fox Sparrow (Sooty) Passerella iliaca
  • Song Sparrow Melospiza melodia
  • Lincoln’s Sparrow Melospiza lincolnii
  • Dark-eyed Junco Junco hyemalis (Species Overview)
    • Slate-Colored form
    • White-winged form
    • Oregon form
  • Golden-crowned Sparrow Zonotrichia atricapilla
  • White-throated Sparrow Zonotrichia albicollis
  • Snow Bunting Plectrophenax nivalis
  • Red Crossbill Loxia curvirostra
  • White-winged Crossbill Loxia leucoptera
  • Pine Siskin Carduelis pinus
  • Common Redpoll Carduelis flammea
    • Xanthochromic Common Redpoll rarity
  • Hoary Redpoll Carduelis hornemanni
  • Pine Grosbeak Pinicola enucleator

Appendix:

Alphabetical Listing of Chignik Birds by Common Name

Chignik Species Checklist

References:

Alaska Peninsula and Becharof National Wildlife Refuge Bird List (U. S. Fish & Wildlife Service) (online)

Aniakchak National National Monument and Preserve Species List (online)

Audubon Guide to North American Birds (online)

Birds of America, editor-in-chief T. Gilbert Pearson. Garden City Books, Garden City, New York, ©1936

Birds of the Chignik River Drainage, 1960-63, David Narver, University of Washington, July 1968

Cornell Lab of Ornithology: All About Birds (online)

Siblley Field Guide to Birds of Western North America, The, written & illustrated by David Allen Sibley, 2003

Recent Posts

A Pickled Fiddlehead Inspiration

One of the first foraged finds of our “summer” is fiddleheads. You can see by the canning date, these were harvested in May. They are tender and delicious and best served just-picked and lightly sautéed. Up here in the Upper 1 (as opposed to the lower 48), we love to figure out ways to preserve our summer finds so we can enjoy them all throughout the year. Freezing, drying, and pickling are all very popular methods.

During this past summer, we cracked into our winter pantry and sampled one of these jars. The first savory sour bite flashed me straight back to an all-time favorite meal – Raclette. This flavorful and delightfully fatty cheese originated in Switzerland. It is traditionally served by heating the cheese over a flame and scraping the melted cheese atop boiled potatoes and pickles. There is no better meal to warm you up at the end of a chilly day!

Wanting to put an Alaskan twist on this Swiss favorite, we’ve been trying to figure out how to acquire this specialty cheese in our fairly remote part of the world. After failed attempts of getting an Anchorage cheese shop to mail us some or having visiting friends hand carry us a couple of pounds, we gave up.

For weeks now, I’ve been grabbing things from our walk-in pantry. Every time I enter, I am met with those jars of pickled fiddleheads. Any normal person would just eat them in some other recipe. But I can be stubborn tenacious. Last weekend, I decided to try Amazon. Darn it all if there weren’t options for ordering Raclette cheese! Not deterred by the extra shipping cost, we decided to go for it. The cheese shipped out from the seller on October 29 and arrived today! It was well packed and arrived perfectly. Tonight’s menu is set. Melty raclette cheese served with boiled potatoes (traditional), pickled fiddleheads, pickled fireweed shoots, Alaskan reindeer sausage, and homemade sourdough bread. A nice bottle of Willamette Pinot Noir should be a perfect accompaniment. Cheers to tenacity!

#raclette #fiddleheads #pickledfiddleheads #foragingrecipe #wildalaska #chefdonachy #alaskacooking #baking #food #foodphotography #eatingwelloffthebeatenpath #alaskafood #alaskabush #fooddestination

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