11 comments on “Armed With Lemon, Cream Cheese and a Kitchen Torch

  1. I love working with my kitchen torch. Who knew that lighting things on fire could be so much fun?!🙂
    Fantastic recipe and photo!

  2. Great recipe and I love that you make your own condensed milk… this is something I absolutely want to try. Can you follow the same procedure to make the unsweetened version?

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